Step back in time and enjoy curated food at Parkview Café with a menu of classic Malay and Nyonya dishes served in classic tiffin carriers.
Once a common sight in homes and festive gatherings, these iconic carriers symbolise Malaysia’s enduring love for food, family and tradition.
Reviving this cherished nostalgia from now till June 30, 2025, Parkview Café at the Kuala Lumpur Convention Centre offers dinners a Tiffin Tales dining experience where nostalgia meets comfort food with heritage Malaysian flavours.
Served in authentic tiffin carriers, the weekly rotating menu for two is designed for sharing and refreshed with new flavours each week.
Diners can indulge in Malay and Nyonya favourites, featuring delicacies like Nyonya Pai Tee, Chicken Curry Kapitan, Nyonya Asam Udang, Nasi Bunga Telang, Rendang Daging Nyonya, Sambal Udang Petai, Nasi Bawang Putih and Sago Gula Melaka.
“Many of us have fond memories of our grandmothers opening tiffin carriers filled with home-cooked meals. That moment of anticipation as each layer revealed a new dish is what we’re recreating with Tiffin Tales. These represent the stories of Malaysian families, celebrations, and traditions that deserve to be shared and remembered,” said Executive Chef Hisham Jaafar from Kuala Lumpur Convention Centre.
Diners can experience a culinary journey through time, savouring meticulously prepared meals that evoke treasured memories, with daily limited sets available at RM90 nett each.
Beyond its heritage-inspired menu, Parkview Café offers a stunning panoramic view of the Petronas Twin Towers, blending traditional flavours with spectacular cityscapes.
Diners are encouraged to capture their favorite moments and tag @pvc.klcc on Instagram or @parkview café on Facebook before the Tiffin Tales experience ends June 30.
For bookings or more information, visit https://www.klccconventioncentre.com/visitors/dining-in-klcc or follow its official social media channels.
