Gallop into prosperity this Chinese New Year (CNY) to celebrate the Year of the Horse with a feast of joyful reunions and harmonious prosperity at Imperial Lexis Kuala Lumpur.
Available from February 1 to March 3, 2026, the city’s iconic luxury retreat invites families, friends and corporate hosts to reconnect over an extraordinary collection of festive dining experiences that honour time-honoured traditions while embracing contemporary elegance.
Symbolising vitality, progress and auspicious beginnings, the Year of the Horse is celebrated through an immersive culinary journey spanning Imperial Chinese banquets, festive buffets, elegant high tea, Japanese fine dining and celebratory takeaways – each thoughtfully curated to elevate every reunion.
1. Imperial Chinese banquets: A celebration of abundance
At the heart of the festivities is The Imperial Phoenix: Empress Feast, a trilogy of grand Lunar New Year set menus designed for communal dining and joyful toasts.
Guests can choose from three set menus of The Imperial Phoenix: Empress Feast: The Fortune of Flavours, Blazing Steed Gala and Flaming Stallion.
The three set menus showcase prized Cantonese delicacies such as abalone, lobster, sea cucumber and tiger grouper – ingredients steeped in symbolism of prosperity, success and longevity. These feasts offer a majestic setting for meaningful reunions and corporate celebrations alike.
Guests can enjoy the festive menus for lunch and dinner at Roselle Coffee House and the hotel’s banquet halls.
Imperial Lexis requires advance booking to make all necessary arrangements – five days for banquets (minimum 30 persons) and 48 hours for dining at Roselle Coffee House (minimum 10 persons).
Date: Feb 1 – March 3, 2026
Time: Lunch 12 pm – 3 pm & Dinner 6 pm – 10 pm
Price: Fortune of Flavours – RM2,888 nett; Blazing Steed Gala – RM3,088 nett; Flaming Stallion Celebration – RM3,388 nett. All menus per table of 10
Add-on: RM150 nett for free-flow premium house pour red/white wines; RM60 nett for one glass of Moët & Chandon Brut Imperial.
2. Festive buffets at Roselle Coffee House
Reunions take centre stage at Roselle Coffee House with Echoes of Imperial Spring, a series of celebratory buffets featuring festive favourites and comforting classics; and A Dynasty of Imperial Flavours evening buffets blending traditional Lunar New Year dishes with modern flair.
From the Lunar New Year’s Eve Reunion Dinner to New Year Day lunch and the first two days of celebration, each buffet is thoughtfully designed for multi-generational gatherings filled with warmth and joy.
A Dynasty of Imperial Flavours: Spring Celebration Buffet Dinner
Date: Feb 6 – 15, 2026
Time: 6.00pm – 10.00pm
Price: RM198 nett (Adults) | RM128 nett (Senior citizens) | RM98 nett (Child – 7 to 12)
Echoes of Imperial Spring (Lunar’s Eve Reunion Dinner Buffet)
Date: Feb 16, 2026
Time: 6 pm – 10 pm
Price: RM268 nett (Adults) | RM168 nett (Senior citizens) | RM128 nett (Child – 7 to 12)
Imperial Spring New Year Lunch Buffet
Date: Feb 17 & 18, 2026
Time: 12.30pm – 3.30pm
Price: RM168 nett (Adults) | RM128 nett (Senior citizens) | RM88 nett (Child – 7 to 12)
Flaming Steed CNY Day 1 & 2 Dinner Buffet
Date: Feb 17 & 18, 2026
Time: 6pm – 10pm
Price: RM198 nett (Adults) | RM128 nett (Senior citizens) | RM98 nett (Child – 7 to 12)
Add-on: RM150 nett for free-flow premium house pour red/white wines; RM60 nett for one glass of Moët & Chandon Brut Imperial.
3. UMI Japanese Restaurant (Two limited-time festive dinning menus)
UMI Auspicious Artistry offers a five-course journey inspired by the sea, combining meticulous Japanese techniques with premium ingredients against a breathtaking city skyline.
Date: Feb 7–15, 2026
Time: Lunch 12pm – 3pm & Dinner 6pm – 10 pm
Price: RM288 nett per person
Add-on: RM150 nett for free-flow premium house pour red/white wine or sake
UMI Luminous Spring offers a Sakura-inspired five-course menu that captures the fleeting beauty of spring and the promise of new beginnings – an elegant tribute to renewal and prosperity.
Date: Feb 16–18, 2026
Time: Dinner 6pm – 10pm
Price: RM388 nett per person
Add-on: RM150 nett for free-flow premium house pour red/white wine or sake
4. Auspicious touches to complete the celebration
Beyond banquets, buffets and set menus, Imperial Lexis Kuala Lumpur introduces a curated selection of festive indulgences designed for intimate moments and stylish celebrations:
Imperial Reunion Royale Pot at UMI Japanese Restaurant
For an intimate and heart-warming celebration, the Imperial Reunion Royale Pot invites families and friends to gather around a luxurious prosperity hot pot layered with premium seafood and delicacies, such as abalone, succulent prawns, cod fish collar, oysters, sea cucumber and premium fish maw.
Date: Feb 7 – March 3, 2026
Price: Double Delight – RM268 nett (serves 2-3 pax); Full Prosperity – RM468 nett (serves 4-5 pax)
5. Springtime Soirée High Tea at Feast at FIFTY1
Springtime Soirée presents an elevated high tea experience featuring auspicious savouries, delicate pastries and traditional festive sweets. Paired with premium teas, coffee and fresh juices, it offers a refined afternoon escape during the Lunar New Year season.
Date: Feb 7 – 18, 2026
Time: 3pm – 5 pm
Price: RM198nett per set for two
6. Limited-edition festive cocktail
For raising a toast to the season, try the LaMos Gin Fizz, a limited-edition festive cocktail crafted with Raksasa Hibiscus Gin (a uniquely Malaysian spirit), Tapping Tapir Orange and Vanilla fruit soda, fresh calamansi juice, mandarin orange syrup and Stillabunt Magic Velvet Foamer, adding a celebratory sparkle. With a non-alcoholic mocktail option also available, everyone can join in the Lunar New Year cheer.
Date: Feb 1 – March 3, 2026
Price: RM58 nett per glass
Guests can enjoy the cocktail at Roselle Coffee House, Feast at FIFTY1, Poolside Bistro and Satellite Restaurant & Bar.
7. Spring Prosperity Yee Sang takeaway
Bring the spirit of celebration wherever you are with the Spring Prosperity Yee Sang takeaway selections. Thoughtfully crafted in three enticing variations – from vibrant fruit medleys to premium salmon and luxurious Australian abalone – each is portioned for four to six persons, making it an effortless centrepiece for joyful gatherings at home or in the office.
Date: Feb 1 – March 3, 2026
Options: Snow Pear and Assorted Fruit – RM128 nett; Salmon with Jellyfish and Crispy Fish Skin – RM168 nett; Australian 2-Head Abalone and Snow Pear – RM228 nett.
For bookings and enquiries, email eat@imperiallexiskl.com or WhatsApp +6010 784 0176.
For more information, visit https://www.imperiallexiskl.com or its social media channels on Instagram, Facebook, TikTok and rednote .
